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Portable Coffee Makers Italian Top Mocha Espresso Cafeteira Percolator 100/200/300/450 ML Stovetop Coffee Pot
Portable Coffee Makers Italian Top Mocha Espresso Cafeteira Percolator 100/200/300/450 ML Stovetop Coffee Pot
Regular price
$37.20 USD
Regular price
$0.00 USD
Sale price
$37.20 USD
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SPECIFICATIONS
Brand Name: NoEnName_Null
Origin: Mainland China
Material: Stainless Steel
Coffee Pot Type: Moka Pots
Grote Buik Kachel Top Mokka Koffie Pot Moka Rvs Filter Italiaanse Espresso Koffiezetapparaat Percolator Tool
Kenmerken:
Plastic anti verbranden handvat, comfortabel en handig, niet heet.
Stoom extractie van koffie essentie.
Metalen filter scherm, limited filtratie en scheiding grind koffie.
Scheiding ontwerp, duidelijk en handig.
Stoom veiligheidsklep automatisch releases stoom.
Specificaties:
Materiaal: roestvrij staal
Maat:
2 mensen 100 ml
4 mensen 200 ml
6 mensen 300 ml
9 mensen 450 ml
Principe: extractie van koffie met hoge temperatuur stoom.
Opmerkingen:
1. vanwege de verschillende monitor en licht effect, de werkelijke kleur van het item iets afwijken van de kleur zien op de foto's. Dank u!
2. staat u 1-3 cm meten afwijking als gevolg van handmatige meting.
1 x Koffie Pot
1. Pour hot water into the lower cup, the height should not exceed the pressure relief valve.
2, grind the coffee powder, pour the coffee powder into the powder cup, you can pour more. Use a chopstick or a spoon to smooth out the excess powder. Do not press the powder, so that the pressure of the powder is too strong to penetrate the coffee powder, and the coffee liquid cannot be extracted, so that the coffee liquid cannot flow into the upper seat.
3. Slightly damp the filter paper, attach it to the upper filter, and screw it onto the upper seat.
4. Screw on the upper seat (to tighten the pressure before it will leak out). Be careful not to rotate the Mocha pot handle, which makes it easy to break the handle. If you add hot water, it is easy to make the base hot. It is recommended to provide towel assistance.
5. Heat with a gas lamp or alcohol stove, the firepower should not exceed the base. If you use induction cooker heating, it is recommended that you heat it with about 600 watts of heat.
6. Turn into a small fire after seeing the coffee flow out (don't let it rush out quickly). If you use induction cooker heating, it is recommended that you heat the fire to a heat of about 200-400 watts.
7. The coffee is then slowly boiled.
【Precautions】
Before using the newly purchased moka pot, at least three times with water to make sure the inside of the pot is clean!!
1. Do not cook other powders and liquids other than water and coffee powder.
2. Use unboiled water, preferably pure water.
3. There is no water in the pot, don't cook it.
4. Excessive water can cause coffee to spill over the upper layer.
5. When filling the coffee powder, do not fill it, just flatten the surface, because excessive filling may cause the coffee to come out.
6. In order to avoid burning the surface and handle, the area of the fire source should not exceed the area of the bottom of the pot.
7. Open the lid and start to cook over medium heat. When there is coffee flowing out, use a small fire to let the coffee slowly release.
8. When there is water boiling, be sure to remove the mocha pot from the fire source.
9. Before using the coffee cup, it is best to use hot water to keep the coffee temperature.
10. Do not disassemble and clean the Mocha pot when it is not cold.
11. Use finely ground coffee powder.
12. Try to rinse only with clean water or with a neutral detergent.
13. When not in use, the card pot should be kept dry.
Kenmerken:
Plastic anti verbranden handvat, comfortabel en handig, niet heet.
Stoom extractie van koffie essentie.
Metalen filter scherm, limited filtratie en scheiding grind koffie.
Scheiding ontwerp, duidelijk en handig.
Stoom veiligheidsklep automatisch releases stoom.
Specificaties:
Materiaal: roestvrij staal
Maat:
2 mensen 100 ml
4 mensen 200 ml
6 mensen 300 ml
9 mensen 450 ml
Principe: extractie van koffie met hoge temperatuur stoom.
Opmerkingen:
1. vanwege de verschillende monitor en licht effect, de werkelijke kleur van het item iets afwijken van de kleur zien op de foto's. Dank u!
2. staat u 1-3 cm meten afwijking als gevolg van handmatige meting.
1 x Koffie Pot
1. Pour hot water into the lower cup, the height should not exceed the pressure relief valve.
2, grind the coffee powder, pour the coffee powder into the powder cup, you can pour more. Use a chopstick or a spoon to smooth out the excess powder. Do not press the powder, so that the pressure of the powder is too strong to penetrate the coffee powder, and the coffee liquid cannot be extracted, so that the coffee liquid cannot flow into the upper seat.
3. Slightly damp the filter paper, attach it to the upper filter, and screw it onto the upper seat.
4. Screw on the upper seat (to tighten the pressure before it will leak out). Be careful not to rotate the Mocha pot handle, which makes it easy to break the handle. If you add hot water, it is easy to make the base hot. It is recommended to provide towel assistance.
5. Heat with a gas lamp or alcohol stove, the firepower should not exceed the base. If you use induction cooker heating, it is recommended that you heat it with about 600 watts of heat.
6. Turn into a small fire after seeing the coffee flow out (don't let it rush out quickly). If you use induction cooker heating, it is recommended that you heat the fire to a heat of about 200-400 watts.
7. The coffee is then slowly boiled.
【Precautions】
Before using the newly purchased moka pot, at least three times with water to make sure the inside of the pot is clean!!
1. Do not cook other powders and liquids other than water and coffee powder.
2. Use unboiled water, preferably pure water.
3. There is no water in the pot, don't cook it.
4. Excessive water can cause coffee to spill over the upper layer.
5. When filling the coffee powder, do not fill it, just flatten the surface, because excessive filling may cause the coffee to come out.
6. In order to avoid burning the surface and handle, the area of the fire source should not exceed the area of the bottom of the pot.
7. Open the lid and start to cook over medium heat. When there is coffee flowing out, use a small fire to let the coffee slowly release.
8. When there is water boiling, be sure to remove the mocha pot from the fire source.
9. Before using the coffee cup, it is best to use hot water to keep the coffee temperature.
10. Do not disassemble and clean the Mocha pot when it is not cold.
11. Use finely ground coffee powder.
12. Try to rinse only with clean water or with a neutral detergent.
13. When not in use, the card pot should be kept dry.
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